 |
| Appetisers |
Imperial Hors D'oeuvres (minimum 2 persons) per person |
£7.50 |
Oriental Hors D'oeuvres (minimum 2 persons) per person |
£7.50 |
| Spare Ribs |
£7.50 |
| Capital Spare Ribs |
£7.50 |
| Chicken Spring Rolls |
£6.95 |
| Vegetarian Spring Rolls |
£4.95 |
| Seaweed |
£4.95 |
| Crispy Fried Wanton |
£4.95 |
| Sesame Chicken Toast |
£6.95 |
| Fried Dumplings |
£8.50 |
| Sate Chicken |
£7.50 |
| Sate Lamb |
£7.50 |
| Vegetable Tempura |
£6.95 |
| Barbequed Chicken Wings |
£7.50 |
| Honey Glazed Chicken Wings |
£7.50 |
| Five Spices Bean Curd |
£7.50 |
| Golden Cups |
£7.50 |
| Deep Fried Egg Plant |
£6.95 |
| Barbequed Beef with Pancakes |
£12.00 |
| Toasty Chicken Slice with Asparagus |
£7.50 |
| Deep Fried Sweet Potato |
£6.95 |
| |
| Second Course |
| Hunan With Lettuce |
£11.50 |
| Vegetarian Lettuce Wrap |
£9.50 |
| Hunan Lamb with Lettuce |
£11.50 |
| Diced Roasted Duck with Pancakes or Lettuce |
£13.95 |
| Crispy Aromatic Duck |
| Quarter |
£13.50 |
| |
| Duck |
| With Spring Onion |
£13.50 |
| With Pineapple |
£13.50 |
| With Bean Sprouts |
£13.50 |
| With Orange |
£13.50 |
| Roasted Braised and Sliced |
£13.50 |
| Lo Hon Duck |
£15.00 |
| |
| Sizzling |
| Steak in Black Pepper Sauce |
£14.00 |
| Steak Cantonese Style |
£14.00 |
| Lamb with Spring Onion |
£13.50 |
Beef with Black Bean Sauce & Green Pepper |
£14.00 |
| Beef Rib Cantonese Style |
£14.00 |
| Chicken with Ginger & Spring Onion |
£12.00 |
| Three Meats with Spring Onion |
£14.00 |
| Chicken in Black Pepper Sauce |
£12.00 |
| Duck in Black Pepper Sauce |
£15.00 |
| Lamb in Black Bean Sauce |
£13.50 |
| Mixed Vegetables in Black Bean Sauce |
£9.50 |
| Beef with Ginger & Spring Onion |
£14.00 |
| |